Located in the heart of downtown Bend, Oregon. Joolz offers an eclectic mix of middle eastern fare with a local flair by chef Ramsey Hamdan.
Phone
Location
Hours
Mon-Sat
430pm to close
“Amazing desserts and fun decor! Visiting Bend and we come here everytime we are in town.”
“Incredible food. Reasonable prices. I will now come here every time I’m in town.”
“Excellent food, interesting cocktails, great service. The prices are low for the extremely high quality food.”
“Love everything about this place. The food is wonderful, very high quality, drinks are innovative, good wine list and everything is well priced. Staff is fun and attentive. They have a lot of small plates in addition to main courses. I could eat there several times a week easily.”
“Highly recommend stopping by Joolz restaurant on Wall Street in downtown Bend, Oregon. Great happy hour and small plates. Chef Ramsay is brilliant, blending the cuisine of eastern Mediterranean with a Southwestern U.S. flair. Great bar and service.”
“Ate dinner here again last night and remembered why this is such a fantastic place. The chef here (and there are few actual chefs in Bend) Chef Ramsay is always working on-site. The food is exciting, interesting, and unusual in the Bend food scene. They use many ingredients from the local purveyors while cooking up some pretty exotic fare. Even the burgers are great! Yeah, this place rocks. Almost every time I eat here I see another restauranteur in here eating dinner. Need I say more? Good job chef Ramsay!”
Joolz is the result of an eclectic mixture of Chef Ramsey's history. Born and raised in Beirut, Lebanon; to his mother Carolyn; an American cowgirl from a grants pass hop farm & his Lebanese father Najib who met at Cal Poly where Najib was studying agricultural methods to bring to the middle east. The family was raised in Lebanon with firm roots in both cultures.
click on a menu category below:
Small Plates
$6
SPICED OLIVES
mixed mediterranean marinated and spiced olives, lemon, peppers (v)
$6
$8
DUKKAH NUTS
crushed fragrant blend of toasted hazelnuts, almonds, pistachios, sesame seeds, cumin, coriander, sea salt, warm house bread and grass green olive oil for dipping (v)
$8
$10
MOROCCAN CAMEL WINGS
crispy chicken drumettes slathered in joolz secret sauce, house smoked fresno sriracha with yogurt, blue cheese dip
$10
$11
JOOLZ CAULIFLOWER WITH TAHINI DIPPING SAUCE
flash fried cauliflower tossed in lemon and parsley (v)
$11
$6
WARM VEGETARIAN STUFFED GRAPE LEAVES
tomato, citrus spiced rice rolled in grape leaves with tzatziki sauce (v*)
$6
$8
LEBANESE CHICKPEA MASALA
chickpeas, tomatoes, cumin, onion, garlic, cardamon, medjool dates, cilantro and onion garnish (v)
$8
$11
KIBBE
seasoned oregon lamb meatballs simmered in garlic tomato sauce, topped with fresh parsley and toasted pinenuts
$11
$7
JOOLZ HOUSE GROUND FALAFEL
chickpeas seasoned with spices, onion, garlic, cilantro and parsley, ground fresh, fried crisp with arugula and tahini sauce (v)
$7
$11
CYPRUS PRAWNS
wild white prawns simmered in arak, lemon, zataar, olive oil, feta & parsley
$11
$5
/
$7
LEBNEH
soft creamy yogurt spread with olive oil and zataar OR lebneh topped with dukkah nuts and olive oil
$5
/
$7
$12
HALLOUMI CHEESE THE CHEESE THAT GRILLS
pan-seared unripened cheese, with spiced olives, oven-dried tomatoes, fried capers and a tart pomegranate molasses reduction
$12
$6
HUMMUS
every middle eastern country, every home debates the merits of their hummus recipe. ours comes guarded from a long fierce line of lebanese (v)
$6
$7
BABA GHANOUJ
smoky, open-flame roasted eggplant with tahini, fresh lemon, garlic whisked together into a tangy dip (v)
$7
$9
VEGGIE ON THE RANGE
hummus topped with whole chickpeas sauteéd in fresno chili, brown butter and toasted nuts (v*)
$9
$12
HUMMUS ON THE RANGE
hummus topped with elk seared in olive oil, lemon, sumac, toasted pine nuts and parsley
$12
$12
JOOLZ MEZZE SAMPLER
a 'taste' of hummus and baba, spiced olives, crudité, grape leaves and pita
$12
$11
VEGETARIAN FLATBREAD
pomodoraccio tomatoes, olives, feta and zaatar (v*)
$11
$12
OREGON LAMB PITADILLA
onion, parsley and seasoned ground lamb, flattened between olive oil brushed pita, grilled and topped with arugula, radish, lemon, sumac, red onion salad
$12
$15
HARISSA SPICED CLAMS
manilla clams in a broth of harissa, garlic, white wine, lemon. served with french bread
$15
$10
TABBOULEH SALAD
lebanese style chopped parsley, tomato, cracked wheat, lemon, fresh mint dressing with stuffed grape leaf garnish (v)
$10
$12
MEDITERRANEAN CHOPPED SALAD
tomato, red onion, cucumber, sweet red bell pepper, chopped parsley, mint, sour pomegranate vinaigrette, crumbled feta, pita croutons (v*)
$12
$12
ROSE HARISSA CAESAR SALAD
wedge of romaine, zesty spanish anchovy, rose harissa dressing, pita croutons and grilled lemon.
$12
Plates and bowls
MP
FRESH FISH CHERMOULA
chermoula is a complex marinade of roasted red peppers, citrus, fresh ginger, garlic, cumin, coriander and cilantro. served with braised swiss chard and turmeric rice
MP
$27
PACIFIC SEAFOOD TAGINE
fresh manilla clams, seasonal fish, white prawns and fingerling potatoes simmered in a chermoula citrus tomato broth. served with french bread
$27
$19
SMOKY BEEF SCHWARMA PLATTER
warm dolmas, tzatziki sauce, joolz cauliflower, fresh falafel with tahini sauce, grilled vegetables, arugula salad and turmeric rice
$19
$23
VEGETARIAN PLATTER
warm dolmas, tzatziki sauce, joolz cauliflower, fresh falafel with tahini sauce, grilled vegetables, arugula salad (v*)
$23
$19
DRAPER VALLEY CHICKEN KABOB
sumac lemon garlic marinated chicken breast, skewered and grilled with our wicked garlic sauce, grilled vegetable and turmeric rice
$19
$24
OREGON BEEF STEAK KABOBS
beef skewers, crispy fingerling potatoes, crispy brussel sprouts and broccoli, fried lemon slices and fresno chili
$24
$23
COMBO KABOBS
combo lamb & chicken kabobs
$23
$25
ANDERSON RANCH LAMB KABOBS
tender leg of lamb with grilled vegetables, turmeric rice and tzatziki sauce
$25
$14
TROPHY ELK CHILI
braised organic elk, secret spices, chickpeas, cilantro tabbouleh, feta cheese and frito garnish
$14
$19
FORBIDDEN BLACK RICE CHICKEN BOWL
moroccan barbecue braised chicken over rich black rice, tabbouleh, toasted almonds and pine nuts, tzatziki and tabbouleh - please note that and tzatziki and tabbouleh are cool in temperature
$19
$8
FORBIDDEN VEGETARIAN BOWL
seasonal vegetables over black rice, toasted nuts, feta cheese and tabbouleh - feta and tabbouleh are chilled (v*)
$8
Warm Sandwiches
$14
OREGON BEEF BURGER
with tillamook cheddar cheese, lettuce, tomato, red onion
$14
$16
ELK KAFTA BURGER
fresh ground elk with red onion, parsley and roasted poblano chili, topped with sweet red pepper onion chutney and rogue smoked blue cheese
$16
$15
LAMB KAFTA BURGER
local lamb ground with parsley, onion and spices, smoked sheep's milk cheddar cheese, armenian pickles
$15
$13
JOOLZ HOUSE GROUND FALAFEL SANDWICH
chickpeas seasoned with spices, onion, garlic, cilantro and parsley, ground fresh, fried crisp, served with warm pita, tahini sauce and armenian pickels
$13
Snacks
$8
VEGGIE ON THE RANGE
hummus topped with sautéed chick peas, fresno pepper, browned lemon garlic butter, toasted nuts
$8
$10
HALLOUMI CHEESE SLIDERS
3 baby naan sliders, seared halloumi, cucumber, pomadoroccio tomato and azztar olive oil
$10
$10
FORBIDDEN RICE BOWL
joolz barbecue braised chicken, black rice, tabbouleh, tzatziki, toasted nuts
$10
$10
CHEF'S WHIM RICE BOWL
ask your server for details
$10
$12
SMOKY BEEF SHAWARMA SANDWICH
thinly sliced marinated bavette, lettuce, tomato, red onion, tahini sauce, pita, fries
$12
$12
NORTHWEST WILD SALMON SALAD
seared filet of salmon served over corona bean salad with arugula and provence olives
$12
$10
BAKED FETA
feta with middle eastern herbs, chopped provence olives, oven-dried tomato
$10
$8
WARM SPICED OLIVES AND LABNEH
herbed, marinated olives with yogurt cheese and fried baby naan
$8
$7
FRIED FINGERLINGS
with house garlic sauce
$7
Drinks
$7
STRAWBERRY WHISKEY COLLINS
fresh strawberry puree, whiskey, lemon, soda
$7
$7
DAMASK ROSE
rose petal syrup, rosewater, vodka, lemon and club soda on the rocks
$7
$7
PIMM'S CUP #1
traditional pimms with orange, lemon, lemon-lime soda and cucumber garnish
$7
$7
G AND T
house tonic, gin, lime and bitters
$7
$5
PELLEGRINO SODA AND VODKA
choose from blood orange, limonatta, or pompelmo grapefruit
$5
$7
MESA MANHATTAN
chocolate aztec bitters, bourbon, sweet vermouth, amarino cherry garnich
$7
HIBISCUS MARGARITA
sauza tequila, jamaican hibiscus flower, fresh lime, bar sugar, passion fruit tea
3 DOTS AND A DASH
rum, fresh orange, orange bitters, lime, honey syrup, falernum, amareno cherry
Wines by the glass
$5
SPARKLES IN A CAN | SOFIA BLANC DE BLANC
california
$5
$8
BUBBLES | DOMAINE STE MICHELLE BRUT
washington state
$8
$9
ROSE | PIKE ROAD
willamette valley
$9
$9
PINOT GRIS | ACROBAT KING ESTATE
oregon
$9
$8
RIESLING | KUNG FU GIRL
washington state
$8
$8
SAUVIGNON BLANC | CLIFFORD BAY
new zealand
$8
$9
CHARDONNAY | HESS
california
$9
$12
CHARDONNAY | RODNEY STRONG ESTATE CHALK HILL
sonoma
$12
$9
CHENIN-VIOGNIER BLEND | PINE RIDGE
napa
$9
$9
CABERNET SAUVIGNON | SEVEN FALLS
washington
$9
$10
PINOT NOIR | A TO Z
willamette valley
$10
$9
SYRAH | GENESIS
washington
$9
$7
MALBEC | TINTO NEGRO
argentina
$7
$11
RED BLEND | DESERT WIND RUA
wahluke slope, washington
$11
Bubbles
$32
ADAMI PROSECCO
italy
$32
$39
GRUET BLANC DE BLANC
new mexico
$39
$77
VEUVE CLIQUOT BRUT YELLOW LABEL
france
$77
Pinot Gris
$22
SODEVO PINOT GRIGIO
italy
$22
$26
A TO Z
oregon
$26
$28
LANGE ESTATE
willamette valley
$28
$29
KING ESTATE
oregon
$29
Sauvignon Blanc
$22
CHATEAU FREYNELLE WHITE BOURDEAUX
france
$22
$29
J CHRISTOPHER
willamette valley
$29
$32
KIM CRAWFORD MARLBOROUGH
new zealand
$32
Chardonnay
$34
MERRILL CELLARS RESERVE
rogue valley
$34
$32
MOUNT EDEN
california
$32
$38
SONOMA CUTRER RUSSIAN RIVER RANCHES
california
$38
Sassy Whites Rose and Blends
$23
WHITE BLEND | CAYMUS CONUNDRUM
california
$23
$34
CHENIN BLANC | MARC BREDIF VOUVRAY
france
$34
$19
ROSE | CHARLES AND CHARLES
washington state
$19
$30
PINOT BLANC SURLIE | HARPER VOIT
willamette valley
$30
Oregon Pinot Noir
$37
WILLAMETTE VALLEY FOUNDERS RESERVE
willamette valley
$37
$39
STOLLER ESTATE
dundee hills
$39
$42
LEMELSON THEA'S SELECTION
willamette valley
$42
$58
PENNER ASH
willamette valley
$58
$69
DOMAINE SERENE YAMHILL
oregon
$69
$84
KEN WRIGHT CELLARS GUADALUPE
willamette valley
$84
Cabernet
$29
INTRINSIC
columbia valley
$29
$29
JOEL GOTT
california
$29
$34
MONTES ALPHA
chile
$34
$48
GRAMERCY LOWER EAST SIDE
washington state
$48
$52
SPRING VALLEY FREDERICK
walla walla
$52
$97
SILVER OAK ALEXANDER VALLEY
california
$97
$115
DREW BLEDSOE'S DOUBLEBACK
walla walla
$115
Merlot
$35
TAMARAK
washington state
$35
$46
NORTHSTAR
walla walla
$46
$58
DUCKHORN
napa valley
$58
Zinfandel
$21
7 DEADLY ZINS
lodi, california
$21
$23
PEACHY CANYON
paso robles, california
$23
$63
THE PRISONER BLEND | ORIN SWIFT
napa valley
$63
Syrah
$35
TABLAS CREEK PATELIN ROUGE
california
$35
$38
L'ECOLE 41
columbia valley, washington
$38
$53
TYRUS EVANS SEVEN HILLS PEPPERBRIDGE
walla walla
$53
Worldly Reds and Blends
$26
MALBEC | FELINO BY PAUL HOBBS
mendoza, argentina
$26
$49
RIOJA RESERVA | BODEGAS MUGA
spain
$49
$29
RED BLEND | OWEN ROE SHARECROPPER'S RED
washington
$29
$41
RED BLEND | STAG'S LEAP HANDS OF TIME
napa valley
$41
$55
RED BLEND | TRANCHE SLIDE OF PAPE
washington
$55
Specialty
$10
PALOMA
pellegrino grapefruit soda, avion silver tequilla and squeeze of lime wedge
$10
$11
MEXICAN MULE
sauza reposado tequila, crabbies alcoholic ginger beer, orange, lime and lemon juice
$11
$10
LEBANESE MARGARITA
an homage to our al amir friends orange blossom water, almandrado tequila
$10
$9
GRAPEFRUIT MARGARITA
grapefruit, tequila and grapefruit bitters, fresh lime
$9
$9
FRESNO CHILE CRUSH
vodka, lime, muddled fresno chile, dash of bitters
$9
$10
FIRE AND ORANGE MARTINI
pepper vodka, lemon, blood orange puree, hot pepper japanese liqueur
$10
$9
THE BITTER HOUND
boodles gin and grapefruit, grapefruit bitters, rosemary simple syrup
$9
$8
JOOLZ ELIXIR
cucumber vodka, vodka, fresh cucumber, lime lemon, club soda
$8
$10
THE SAGEBRUSH
mango infused vodka with fresh sage, cucumber, harlequin and fee peach bitters
$10
$10
SAND IN YOUR BERKAH
silver and myers dark rum, fresh orange juice, coconut water, lime and house made grenadine
$10
Temperance
$4
500 ML SAN PELLEGRINO
sparkling water
$4
$5
POMEGRANATE
with lime and soda
$5
$3
PEPSI, DIET, SIERRA MIST
sodas
$3
$3.5
FLAVORED SODAS
limonatta, pellegrino grapefruit, blood orange or orangina
$3.5
Libations
(ask your server)
THE BREWHAHA
rotating regional pints on tap
(ask your server)
$3
PBR
longnecks
$3
$3
COORS
lite
$3
$6
CASCADIA
spiced dry hard cider
$6
$6
IMPORTED BEERS FROM BEIRUT
Almaza Pilsner
$6
From the Bar
$9
"LION'S MILK" ARAK
the national drink of lebanon over ice with a splash of water; black licorice!
$9
$11
BEIRUT '75
makers mark sour with ginger syrup & lemon
$11
$9
OREGON PEAR DROP
pear nectar, ginger syrup, lemon, vodka and a splash of hood river pear brandy
$9
$9
BIRDDOG WHISKEY SOUR
birddog blackberry infused whiskey and fresh lemon
$9
$9
PERSEPHONE POMEGRANATE COSMO
with pearl pomegranate vodka
$9
$10
POMEGRANATE MOJITO
silver run, pom juice, muddled lime and fresh mint
$10
$8
FRENCH OCCUPATION
orangina, fresh orange, and vodka
$8
$10
FRENCH KISS
bubbles, elderflower liqueur, passion fruit, lemon juice and luxardo cherry
$10
$10
BOO RADLER
stiegl radler with gin and fresh grapefruit
$10